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What is the acceptable range of a standard?

Duration: 0:42

When running Vintessential™ test kits, the acceptable range for a standard is typically within ±10% of the certified value.

Each standard is intentionally set within a practical, workable concentration range — reflecting real winemaking conditions.

For example:

✔ GNF standards represent wine mid-fermentation
✔ Malic Acid standards sit around 0.2 g/L to reflect fermentation progress

Standards are designed to provide useful, production-relevant insight — not just theoretical values.

✔ Running a standard with every batch helps verify both analytical performance and operator technique.

Running a standard with every batch verifies:

✔ Kit performance
✔ Analyst technique
✔ System accuracy

“Practical values. Reliable verification. Confident results.”
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